Isolamento e identificação das aflatoxinas B1 e B2 of Aspergillus parasiticus em alimentos
Article Sidebar
Published:
Mar 6, 2017
Main Article Content
Abstract
Article Details
How to Cite
Costa, F. D., Verzeletti, F. B., & Wagner, R. (2017). Isolamento e identificação das aflatoxinas B1 e B2 of Aspergillus parasiticus em alimentos. Cadernos Da Escola De Saúde, 1(11). Retrieved from https://portaldeperiodicos.unibrasil.com.br/index.php/cadernossaude/article/view/2403
Issue
Section
Original Article
We transfer the copyright pertaining to the manuscript, accepted for publication in this journal, to the exclusive property of Cadernos da Escola de Saúde, and we agree that partial or total reproduction in any means of dissemination, printed or electronic, without the prior and necessary authorization is requested from the Journal's Board of Directors.